It is not only humans that are at risk. Also, livestock, especially pigs and cattle, may be affected by rodent transmitted diseases, such as Aujesky’s disease (pseudorabies). Household pets such as dogs or cats exposed to rodents can carry the disease and subsequently infect humans.
Added to the health impacts, rodents are damaging household properties, utensils, clothes, beddings, sewage systems, wires, and houses (doors, windows, roof) (Fig. 2). Rodents damage water storage material such as plastic jerry cans. In rural Ethiopia these are the most common household water storages. Plastic jerry cans are also used to store local drinks such as ‘tej’, ‘areqe’, ‘tela’ and ‘borde’ which in some communities are the main commodities from which particularly women make revenue.
Plastic jerry cans are as well widely used to store grains. Studies indicate that plastic jerry cans are among the most frequently damaged household properties (utensils) by rodents.
Additionally, rodents disturb backyard farming, gnawing on roots and fruits. They cause food supplies to dwindle. If you consider that an average commensal rat consumes 24-35 grams of grain/week and contaminate and waste perhaps 10 times that amount, deterring dozens if not hundreds of them can have a massive positive impact on farm productivity and profitability.
Aspect 2: Inadequate waste disposal, grain and cattle feed storage methods aid the proliferation of rodent populations in villages thereby heightening public health issues
In many rural areas, the standard of household (and village) level sanitation and hygiene is very poor, and many households do not have toilets, pit latrines or waste pits. Because of large family size and small landholdings, backyards are defecating and playing grounds for children. Village level waste disposal systems and communal waste pits are often unavailable and waste disposal, for the most part, is based on household’s discretion, influenced primarily by awareness, size of land and presence of suitable areas. Such neighbourhoods easily attract rodents and are the main sources of gastro-intestinal (faecal-oral) infections, those most at risk being children. Unsanitary rat or mouse droppings, urine, carcasses, and other waste can pose a health hazard to the people living in the area, bringing viral and bacterial diseases that can be passed through contact with faces, urine or spread through food when rodents scavenge in the store or kitchen. It is important to clean up infested areas where people could come in contact with rodent excreta. Rodent droppings have also been linked to an increase in asthma related issues.
People often unwittingly create the ideal living environment for rodents with easy access to food, shelter, and warmth. It is a traditional practice in rural areas to keep domestic animals in the households. Waste from these animals is collected and piled in the backyards for use as a source of energy (fire), organic fertilizer and composting.
Also, a common practice is keeping piles of straw (e.g., from wheat, barley, teff, maize, sorghum harvest in the backyard (Fig. 3) to feed cattle through the dry season. This intricate assemblage of poorly disposed of household and animal wastes, animal feed, composting and gardening practices create a multitude of food and harbourage opportunities for rodent populations to thrive in. In turn, the proliferation of rodent populations in such neighbourhoods (or villages) poses a health risk to humans and domestic animals, given that a rat can have potentially a progeny of 120 a year.
Community interventions, such as vEBRM, improve neighbourhood (village) sanitation and hygiene thereby reduce the proliferation of rodent populations and the spread of rodent-borne infections. Fostering neighbourhood sanitation and hygiene which essentially incorporate practices that deny rodents with food, harbourage and breeding ground is imperative. In a way, enhanced hygiene and sanitation practices obtained through the integration of vEBRM with WASH help to reduce not only chronic undernutrition in children caused by loss of food and grains by rodents and repeated illness caused by conventional diseases such as diarrhoea, but also rampant rodent-borne viruses and bacteria that would affect communities at scale.
Aspect 3: One cannot do this alone: like community WASH, vEBRM needs a systematic collective effort
Every household in the villages needs to understand and actively participate in vEBRM as part of WASH programs. Otherwise, rodent populations and the resulting rodent-associated problems will persist in the villages. Community members need to work together to implement vEBRM and for instance ensure that there are no places where rodents can hide or have access to food.
Because rodent management practices confined to certain households do not bring the required result, rodents have the tendency of moving around houses in search of food and shelter in risk-free (or low risk) neighbourhoods. I.e., when one or two households are hygienic and devoid of rodent food and harbourage, the rodents will temporarily move to non-hygienic households nearby, ideally roaming in the same neighbourhood. If rodent management measures are organised in such a way that the whole village community participates, the house-to-house movement of the rodents will be hindered as they need to move further away in search of food and harbourage in other risk-free (or low risk) areas. Such movements over longer distances in open habitats will inevitably expose rodents to predators. Furthermore, the lack of adequate food and breeding ground limits their ability to multiply and proliferate.
Programmes in WASH that promote and support community/village level hygienic and sanitary practices go in parallel with the principles of vEBRM. Hence, vEBRM could be routinely integrated into WASH activities to further improving the nutrition and public health status of rural communities.
What does Village Level Ecologically Based Rodent Management (vEBRM) look like?
Limited options and knowledge to manage rodents combined with poor housing and storage conditions, and deficient sanitary and hygienic surroundings that provide environments where rodents thrive and continue posing challenges, entail the development of an effective, cooperative, and sustainable rodent management approach. The two key life requirements of rodents are food and shelter.
Therefore, vEBRM strategy should be focused on reducing the availabilities of these two key factors. Furthermore, vEBRM strategies require community participation, political will and
inter-sectorial partnership while considering knowledge and perceptions of the communities affected.
Therefore, the following combined activities composed of awareness, sanitation/hygiene, exclusion and use of traps and baits, could make the main components of village level EBRM. Here are the 10 Key Rules in vEBRM:
Table 1 Examples of rodent-associated diseases and parasites potentially occurring in Ethiopian villages. Brief notes are given about causative agents, rodent hosts, symptoms, and preventions. (Content source: https://www.cdc.gov/, https://www.healthline.com/ and https://www.webmd.com/).