A third of the food grown worldwide is wasted. This translates into significant financial and natural resource waste. This video puts this loss in perspective and gives a few pointers on how to reduce food waste.
Produced by: Food and Agriculture Organization of the United Nations
Year: 2013
More Information: www.fao.org/nr/sustainability/food-loss-and-waste
Language: English
Region: Global
Global food waste
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- July 1, 2020
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